Prepare the soup as you normally would, If you have crackers of any kind open it take out 1/2 a package. mash or puree the g beans and place in bowl sprinkle with cheese heat up beans until cheese melts. remove g beans from heat serve on the side ( on a plate where you can fit the bowl on and still have room to put the bean puree and crackers on. grab a spoon take a cracker dip it in the pureed g beans and enjoy! just don't forget about the soup and spill it in your lap. :)
The reason how i know is i tried this before its pretty good, its just an acquired taste.
Good Luck!
What can I make for lunch with a can of cream of chicken soup and a can of garbanzo beans?
You can heat the cream of chicken soup with no milk in it and put it over bread lol
umm make cream of chicken soup with gabanzo beans and garlic bread if you have that....
ewwww dont
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