And how long do i cook @ what temp.
I have made a chicken dish like this before - I am doing the exact same thing except with out the chicken
I dont remember how long or on what temp setting ?Can I make regular long grain white rice (not instant) in the oven ... with cream of chicken or mushroom soup?
yes you can here is one recipe
Ingredients
1 Whole chicken or chicken parts (legs,thighs ets.) to equal whole chicken, cut up
2 cups Long grain brown rice
2 packages Instant onion soup mix
4 cups Water
Preparation
Set oven to 350 degrees.
Put rice, soup mix and water in medium casserole or dutch oven. Mix well. Place chicken pieces on top of rice/soup mixture. Cover.
Bake in preheated oven for 1 hour. Remove lid and bake an extra 15 minutes or until all liquid is absorbed.
You can also add cream of mushroom soup i do
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